双语：酒鬼发明罪恶配方 伏特加泡熊软糖(图)
你还不知道伏特加怎么喝才够味么，十一区一酒鬼发明的罪恶配方：将小熊软糖泡在伏特加酒中两天两夜，即可得到“俄罗斯醉熊糖”，表面看起来晶莹剔透，软萌可爱，实际上酒精度超过40%，吃上三五颗就能不省人事。Gummy Bear，小熊软糖，用来泡酒后就叫做“drunken gummies”。
Before you learn how to make alcoholic gummy bears, you should know that it can be a dangerous thing, especially if you’re a college kid who doesn’t understand moderation。
在你学如何做伏特加小熊酒之前，你应该知道，这是一件危险的事情，尤其对于那些不懂得节制的学生们来说。
双语：酒鬼发明罪恶配方 伏特加泡熊软糖(图)
To start, you’ll need approximately three pounds of gummy bears, and enough alcohol to immerse three pounds of gummy bears. Obviously ingredient amounts will vary based on the amount of party guests expected. This recipe would typically take about two to three days, but if you’re pressed for time, six to eight hours will do in a pinch。
现在开始，你将需要大约三镑的小熊和足够的酒精浸泡三镑小熊的伏特加。显然，随着聚会客人对这款酒的喜爱，配料的数额将会发生变化。这个食谱通常需要两到三天左右，但如果你赶时间，六到八个小时会可能就差不多可以应急。
双语：酒鬼发明罪恶配方 伏特加泡熊软糖(图)
Remember that with a food project like this, color can be everything. Isn’t it worth separating out the red, white, and blue bears from the bag in order to show your spirit?
记住，这款酒要配一些事物哦。颜色就是一切，把红色，透明，蓝色的小熊放在雪碧里何尝不是一件好事呢？
1. Select your booze
一个封闭的罐子
I suggest either vodka or rum (since, come on, “rummy bears” is fun to say, and makes this dessert even more legit-sounding). Regardless of what you choose, I suggest you go cheap. The next step is dousing your bears — which should be in a jar, or container — with the goods. Fill up the container so that the bears are covered, with a little bit of liquid overlap. Don’t think of it as drowning the bears, think of it as throwing the bears a party! They’ll face their demise later, I promise。
我建议用伏特加，或者朗姆酒 ( 软糖听起来就蛮好玩的)。我建议你去买一个便宜的容器。下一步，浸入你的熊，这应该是在一个坛子或容器。把熊填满容器。不要把它们想成溺水的熊，把它当作聚会的熊！他们会面对他们的灭亡，哈哈。
Here’s a tip: If you like the idea of vodka, but not the taste of vodka, consider adding a tiny bit of fruit juice to your mix to help mask the flavor, and give them a little more edge。
下面是一些贴士：如果你喜欢伏特加，但不喜欢伏特加的口味，可以加一些果汁。
2. Infuse your bears
现在可以倒酒了
Wrap your bear container with some plastic. If you have a few days, pop them in the fridge — this method will give you a firmer bear。
用一些塑料裹住这个熊的容器，如果把他们放在冰箱里，会让你的小熊“酒劲”十足。
The best way to retrieve your bears is with a slotted spoon. That way, you can save the leftover vodka and possibly use it for gummy-infused mixed drinks. The bears are best served immediately, especially since they’ll be their most potent after the long, alcohol-filled soak. Wasn’t that super easy?
想知道你的熊有没有“喝醉”的最好方法是用漏勺。这种方式，你可以保存剩余的伏特加，并可能将它用于粘性注入混合饮料。熊会在长而充满酒精浸泡后最为有酒劲。那不是超级容易吗？
While they look innocent, your bears will be massively strong. Kind of like real bears。
虽然它们看起来无辜，你熊将大规模强全都“醉”在酒里，可这样不是有点像真正的熊吗。
Thus, taking a handful at a time will probably lead to a lot of regret and fuzzy memories. Savor the bears, and remember that every batch will only get better. With the weird selection of vodka flavors available today, your “homemade” candies are sure to be interesting each and every time。
因此，一次服用少量可能将导致很多遗憾和模糊的记忆。细细品味的熊，并记住每一只会变得更有乐趣。这种饮酒方式，虽然有些怪异，可每次都感觉很有趣呢。
(编译：申书瑜)
